Berry Pulao Recipe | Irani Recipe | Pulao Recipe | Parsi Pulao Recipe | Chicken Recipes | Easy & Simple Recipes | Berry Pulao Recipe in Marathi | Chicken Pulao | Chicken Pulao Recipe | Irani Chicken | Chicken Irani | इराणी चिकन पुलाव | Marathi Recipe | Maharashtrian Recipes
Introduction
Pulao Rice Preparation
2 tbsp Ghee
1 Mace
1 inch Cinnamon Stick
8-10 Black Peppercorns
2 Green Cardamoms
2-3 Cloves
250 gms Basmati rice (Soaked & Washed)
Pinch of Saffron
1 tbsp Poppy Seeds
2 Cups water
Salts (as per taste)
Dried Berries
Chicken Marination
300 gms Chicken (boneless)
1 tsp Ginger Garlic Paste
1 tsp Garam Masala
1 tsp Red Chilli Powder
1 tsp Coriander Seeds Powder
1/2 tsp Turmeric Powder
Coriander Leaves
Salt (as per taste)
Gravy Preparation
2 tbsp Oil
1 Onion (sliced)
Salt (as per taste)
2 Tomatoes Paste
Water (as required)
Steaming
Steam for 5 mins
Serving
